Coconut Milk, Chicken Breast, Coconut, Bell Peppers (Green, Yellow), Brocolli, Tomato, Coconut Oil, Basil, Cilantro, Garlic, Ginger, Non-Gmo Canola Oil, Sea Salt, Lemon Juice, Vinegar and Spices.
COOKING INSTRUCTIONS (DO NOT THAW)
1. Remove Tray and Chicken Packet from box.
2. Cut Chicken Pouch, Peel back film from tray, do not remove.
3. Remove chicken from pouch and place it on sauce portion and place film back.
4. Heat for 3 minutes, peel back film, stir only chicken and sauce portion, place back film.
5. Heat for additional 2 minutes or until internal temperature reaches 165°F.
6. Let sit for 1 minute prior to serving.
NOTE: Heating times may vary depending on oven wattage and may need adjusting.
FOR FOOD SAFETY: Cook thoroughly. Discard food tray after use.